Our domestic blueberries started ripening early this year and are still going strong.
Hubby and I ran (literally) out to the patch to harvest ripe ones before the rain-hit-which-never-hit late Monday and came back in with this tip-topped-off quart.
Like the tomatoes, these lovely little berries are becoming tastier as the season goes on. M-m-m-m!
Stone Cottage: Highlands of Scotland
5 hours ago