Yay! We got some snow yesterday. Okay, so it was only about half an inch but it did help a bit to make things look all white again . . . sort of.
There were little footie prints all over this morning inside the fenced in poultry yard. We think it was a pine marten looking for a chicken dinner, or maybe breakfast. Fortunately, all the birds were locked up safely last night and Mr. or Ms. P. Marten left hungry. The only other critter it might have been would be a small fox but we don't think a fox could have gotten in between the openings in the fence. (I can just hear some of you that are knowledgeable regarding animal tracks snickering at us for not knowing the difference between a pine marten and a fox print. Sorry, but I am ignorant on this count. Very ignorant!) I feel bad to know that there are hungry animals out there but pine martens can do terrible damage to domestic birds. We know that from experience.
Our weather has warmed up in the last couple of days. The thermometer went up to the high 20s today, but it was very damp so that you got chilled even though it should have felt warm after our well below zero weather.
I'm making a conscientious effort to notice and enjoy the holiday decorations around the house this year. I have so much to be thankful for and I want to try to actively appreciate it more.
This is one of my favorite Christmas decorations. It's a counted cross-stitched sampler our daughter made for me several years ago. (Silly goose stayed up until the wee hours of Christmas morning finishing it that year.)
It pictures five Santas wearing different traditional costumes and is quite detailed. I think it's done on 20-ct. cloth (which is very small) and although I've done a little counted cross-stitch, don't think I could have soldiered on through to finish something like this. At any rate, I really treasure this piece and will enjoy it forever.
I've had a batch of fudge cooling on the back porch for a couple of hours now. I think I'll go see if it's set up enough to cut. It's a new recipe and I sure hope it's good because I think I've got about a hundred dollars worth of ingredients in it! Wish me luck.
Lamb in The Warming Oven
6 hours ago